Additional information
What are the ingredients?
What is the flour quantity per bag?
What is the average nutritional value?
How to store this product?
Our Gluten Free Bread Flour Blend is not only perfect for a light and firm bread, but also the ultimate base for anything that needs elasticity and resilience:
🍕 Crispy pizza bases with the ideal texture.
🥨 Bagels with the perfect bite.
🥐 Soft, airy cinnamon rolls.
One bag, endless possibilities!
What's the secret?
- Superfine rice flour: the light base.
- Rice protein: for a strong and stable structure.
- Corn and tapioca starch: the perfect balance for softness and resilience.
- Xanthan gum: for cohesion and elasticity.
Stop compromising. Start baking. Start with LaBour. 🔥